physical education
The food that you can have the largest portion size as in the example given in lecture
Answer
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A. |
steak |
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B. |
pasta |
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C. |
cheese |
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D. |
fruit |
The primary function of vitamins is to
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A. |
regulate various processes within cells. |
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B. |
serve as an important component of muscle. |
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C. |
supply energy to body cells. |
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D. |
provide texture and flavor for foods. |
Minerals
Answer
A. |
help regulate body functions. |
B. |
provide the body with 4 calories/grams in energy. |
C. |
are found only in animal products. |
D. |
make up about 70% of total body weight.
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The primary source of calcium in the diet is
Answer
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A. |
dairy products. |
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B. |
meat. |
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C. |
cereal grains. |
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D. |
fruit.
Controllable risk factors for stroke include Answer
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Which of the following is a true statement concerning stroke?
Answer
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A. |
Controlling high blood pressure through lifestyle modification will reduce stroke risk. |
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B. |
Consuming 4 to 5 glasses of wine each day may decrease your risks of stroke. |
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C. |
Brief loss of consciousness is one of the five most common symptoms of stroke. |
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D. |
A stroke occurs in the heart. |